I love eggnog but I don't get it anymore in the grocery as it is way to rich and I can't have much of it. The flavoring in the latte is not a lot so I am good and don't seem to have much of an issue. Sprinkled with nutmeg and I am a happy girl
I also make a Scottish Shortbread for the holidays .. my friend's mom was from Scotland and I have made her shortbread for many years. Super yummy! We also make this:
Viv's Addiction (Sweet & Spicy Pecans) ... Vivian Howard was on the show on PBS Chef and the Farmer. I have her cookbook - Deep Run Roots (signed by her) and this is one of the recipes in the book.. we also make her Cheese Ball and Salted Buttered Pecans for the holidays too (all out of that same cookbook). They have become our new staple during the holidays.
Christmas Eve, hubby & I do snacks instead of a meal so we do this plus charcuterie board or something (all in small form) and then watch "It's a Wonderful Life"

Christmas dinner, I make him Shrimp Scampi

I like the holidays but with it just the two of us, it is not really too much fuss anymore. Just enjoying our time together, which to me is most important anyway

Hugs my friend!