What's new
Prev
My Mom's Peanut Butter Fudge Recipe
Next
Prev
DSD_Oct2018_Technique_web
Peonies
Daredevil
My Mom's Peanut Butter Fudge Recipe
DSD-2018-Scraplifting-Ch
DSD-Quick-Slow-Scrap-Friday-10-5
Is It Love
Next
Cherylndesigns

My Mom's Peanut Butter Fudge Recipe

Description
This recipe makes an 8x8 pan of fudge. If you're a proficient fudge maker, you can double the recipe and make an 8 1/2 x 11 pan. One note from me is use a candy thermometer! I've had so many people tell me they can't make fudge. When I ask them if they use a candy thermometer, they say "no". I say "that's why". It's a must-have for making candy. The drop of candy in cold water never worked for me. LOL

Credits: SwL_4x6recipecard_template_5_4; onelittlebird_foodie_bakerstwine, woodenspoon; etc_dan_countryside_bow02.
  • Like
Reactions: jenn mccabe and MrsPeel
Cherylndesigns
@Dalis You can buy them at the grocery store. I have two of them because one Christmas I was deep into candy making and mine broke. I can't be without one. Of course, Mom and Grandma never had to use one. They did the "ball in the cold water thing". LOL
 
Cherylndesigns
@Dalis In "the old days", Mom always had a glass of cold water sitting beside the fudge she was making. When the fudge looked like it was getting to about done, she would drop a small bit of it into the water. If it stayed together in a little ball, then it had reached soft ball stage. LOL I never could master that method.
 

Media information

Media category
Lilypad Challenges & Scraps
Added by
Cherylndesigns
Date added
View count
1,188
Comment count
15
Rating
0.00 star(s) 0 ratings

Image metadata

Filename
Moms-Peanut-Butter-Fudge-Recipe.jpg
File size
243 KB
Dimensions
700px x 467px

Share this media

Back
Top