My Mom's Peanut Butter Fudge Recipe
- Description
- This recipe makes an 8x8 pan of fudge. If you're a proficient fudge maker, you can double the recipe and make an 8 1/2 x 11 pan. One note from me is use a candy thermometer! I've had so many people tell me they can't make fudge. When I ask them if they use a candy thermometer, they say "no". I say "that's why". It's a must-have for making candy. The drop of candy in cold water never worked for me. LOL
Credits: SwL_4x6recipecard_template_5_4; onelittlebird_foodie_bakerstwine, woodenspoon; etc_dan_countryside_bow02.
