Chillies
- Description
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Credits :
Spice It Up | Kit by ninigoesdigi for September 2023 BYOC ONLY @ THE LILYPAD
Spice It Up | Pocket Cards by ninigoesdigi for September 2023 BYOC ONLY @ THE LILYPAD
Patchwork | Templates by Scrapping With Liz for October 2022 BYOC ONLY @ THE LILYPAD
Font : Special Elite
Journal : My chillies are proliferating and even if DH likes them, he'll never be able to eat them all raw, so in order not to spoil my harvest I decided to macerate them Korean-style so I could keep them longer. The recipe said to let them stand for 72 hours, but apparently that's not enough. But at least, according to the 2 Koreans who tested my mixture, the blend is good. It's just that the chillies are still too crunchy. We'll leave them alone in the fridge and wait patiently.
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