What's new

Pad Patter: 6/1 Pizza

Rebecca - ITA about mushrooms. I LOVE/ADORE mushrooms. But only fresh. NEVER ever the canned ones. On or in anything, for any reason. Those things are so gross.
 
Yeah, I love pizza. We have our favorite pizza joint down by the beach that is heaven in a pan. It doesn't matter what kind, but we usually get pepperoni and mushroom for the kids and then we either get their Magherita pizza (olive oil in stead of sauce, spinach, garlic, tomatoes and cheese) or they have a killer BBQ chicken pizza too. It's all so yummy. Darn! Now I want to go there tonight! :)
 
Yum-O! Love pizza! My fav toppings are pepperoni, sausage, bacon and black olives. I totally miss and LOVE the stuffed pizza from Giordano's up north. Gah I could go for one of those now! Miss my Chicago pizza!
 
MMMM pizza! I'm gonna have a little one for lunch. My favorite kind is from the pizzeria around the corner from my house - I like it with mushrooms, pepperoni, sausage - not all at once - or just plain cheese. They also make a great white pizza. I think it's the best in Jersey. :)
 
I like my pizza with a ton of veggies or spicy - like chicken, bacon and jalepenos or Buffalo chicken with blue cheese and hot sauce. My husband and kids would rather just eat a meaty pizza and think I'm weird. :giggle
 
Pizza, yes m'aam!!! I love pizza with cheese, tunna and red onions... Also love the chicken kebab pizza's we have here with EXTRA garlic sauce on them! We don't eat pork, but when I was little I looooved pepperoni too. There once was a pizza place where they had beef pepperoni and it was goooood, but don't remember where we got that! Which reminds me, I should check the next time we order pizza :D
 
I like to make my own. Our favotites are potato, rosemary and buffalo mozzarella; chicken and mushroom; or rare roast beef, peppers, spinach and fetta.
 
I love pizza. I'll eat anything except "beef" (hamburger) pizza. It seems the rage in Kansas where my sister lives. Everyone there was ordering "beef". YUCK!!

Veggie pizza (no olives please) with a garlic white sauce and thin crust would probably be my fave. Gotta make sure there are artichokes on it too! yummmm!!
 
Blah thin crust. I like it thick. So thick you wonder if it's even fully cooked. LOL
 
Back
Top