*Another* Which Is it?

I love cranberry juice, but can do without the sauce. My hubby and extended family like it, so I make fresh, and sometimes we even get the berries straight from the local fields (when we are at our beach house).
 
we get both ... my son is like you Laura, can eat a whole can himself. I prefer the fresh and was just thinking about some this morning while planning my shopping list. YUM!
 
You see my problem with homemade cranberry sauce is that I want it with a nice crumble topping and a scoop of vanilla ice cream.
 
I do not eat cranberry sauce. My hubby loves the canned version. It just doesn't look right to me. A couple of years ago he wanted me to try some but I told him I would have to make it. I found a recipe and it was so good. Probably too good as it was almost like jam...felt like I should have put it on toast.
 
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