mary kate
Well-Known Member
- Joined
- Aug 31, 2016
- Messages
- 1,865
True confession:
I use salted butter, even when the recipe calls for unsalted.
Yours?
I use salted butter, even when the recipe calls for unsalted.
Yours?
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True confession:
I use salted butter, even when the recipe calls for unsalted.
Yours?
Is there any other wine?Oh wait - I use "real" wine when cooking wine is called for.![]()
Ditto! Especially a potato or heavy vegetable soup.Sometimes I'll use potato flakes/instant potatoes to thicken up cream based sauces and soups.
I do the opposite - I use unsalted, even if salted is called for.I use salted butter, even when the recipe calls for unsalted.


True confession:
I use salted butter, even when the recipe calls for unsalted.
Yours?
I was hiding them in the desk door because munchkin found them looking for marshmallows in the baking cupboard!I hide treats in the cabinet with the baking supplies
Expound please?Real chocolate too instead of cooking chocolate
Totally relieve yourself of any guilt (if you had any), that only applies if you're not the owner of the item!! I used to think the same thing, and then read the fine print.I ripped the tag off a pillow even with the federal penalties warning me not to.