Oh I could go for some wings right now! Sorry to hear you can't have chicken in the US... I'm curious now what it is... antibiotics, the broth filler???
@keepscrappin My husband does not know what it is. When he tried chicken in the UK, he found he didn't react at all. It didn't matter where he got the chicken. Then came home and found he can ONLY eat Kroger brand chicken strips and one certain brand of eggs. Anything else chicken or egg he has an allergic reaction. I wish I knew because whatever we are doing to our food is causing the allergies IMO.
That's so scary! I always wonder what they are adding to our food here is the US that is making us all so sick. My sister has terrible trouble with wheat gluten but can eat bread in Europe just fine!
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